For appetizers, I made fresh salsa, deviled eggs with bacon, & onion dip. We picked up a veggie platter and some chips also.
|Deviled eggs with bacon. Seriously delicious!|
|Veggies, chips, dip, & salsa|
|Baby back ribs ready to go into the smoker|
|Ribs in the smoker, the other grill is heating up for meaty goodness!|
|Our friend, Al, with all of the grilling meats|
Jamie, Danielle, and Jo-Ann made the desserts. Jamie made chocolate cupcakes with buttercream frosting, silver edible pearls, and fresh strawberries & blueberries. Danielle made Pina colada cake with chocolate icing, and Jo-Ann made Marc's favorite crumb cake.
|Jamie did all this with a toddler in the house!|
|Super delicious pina colada cake!|
|Jo-Anne's crumb cake. The topping is sooooo good!|
I hope everyone had a safe 4th of July holiday, and have a good week. I know I don't want to go back to work after such a nice, long weekend!